Raspberry White Chocolate Raw Cake - Artisan Raw Cakes

Raspberry White Chocolate Raw Cake - Artisan Raw Cakes
Raspberry White Chocolate Raw Cake
$55

Get your forks – and cameras – ready. Truffles, fresh raspberries and cool, creamy layers sit atop a divine oat base. But the best part comes when you slice it open and reveal its sweet, swirly surprise.

Ingredients
Cake: organic cashews, raspberries, organic coconut oil, organic maple syrup, organic dates, organic gluten-free oats, organic almond flour, organic cacao butter, freshly squeezed organic lemon juice, pure vanilla extract, unsweetened almond milk.

Truffles: organic cashews, organic cacao butter, organic maple syrup, organic coconut oil, organic coconut butter, freeze-dried raspberries.
Allergen info
Gluten FREE
Refined Sugar FREE
Dairy FREE
Eggs FREE
Flour FREE
Corn FREE
Soy FREE
NO additives
NO preservatives
NO colouring

This product contains nuts.
Nutrition info
Amount per serving (Servings: 8)

Energy 415kcal
Fat 23.4g (of which saturates 7.3g)
Cholesterol 0mg
Sodium 11mg
Carbohydrate 47.8g (of which sugars 27.1g)
Fibre 5g
Protein 8.1g
Storage
Raw cakes must be refrigerated upon receipt and will keep for 5 days.

Raw cakes can also be frozen on day of delivery for up to 8 weeks. Frozen cakes should be left at room temperature for 2 hours before serving or can be thawed in a fridge overnight. Once defrosted, consume immediately.
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